Healthy Biscoff Protein Balls: Your New Favorite Snack
Enjoy a quick and delicious snack with these Biscoff Protein Balls, combining crunchy cookies, creamy peanut butter, and a dash of cinnamon for the perfect energy boost!
- Prep Time: 3
- Cook Time: 7
- Total Time: 10 minutes
- Yield: 16 1x
- Category: Snack
- Method: Mixing
- Cuisine: American
Ingredients
1 cup oats , quick cook or old-fashioned
6 biscoff cookies
1/2 teaspoon ground cinnamon
2 tablespoons protein powder (plain, vanilla or chocolate)
3 tablespoons peanut butter (I love the crunchy one)
2 tablespoons chicory or maple syrup (honey works too)
Instructions
Pulse the oats and cookies in a food processor.
Add the remaining ingredients and mix until combined.
Try to roll a mixture into a small ball. If it is too dry, add some more syrup or a tablespoon of water until the ball doesn't fall apart.
Roll the mixture into 1-inch balls. Use a cookie dough dispenser to measure out the batter, or just use your hands. At the end, you should have 15 to 20 energy balls.
For a finishing touch, cover each ball with crushed Biscoff cookies.
Nutrition
- Calories: 105
- Sugar: 3.9g
- Sodium: 61mg
- Fat: 4.9g
- Saturated Fat: 1.5g
- Carbohydrates: 11.5g
- Fiber: 4.2g
- Protein: 3.8g
- Cholesterol: 4mg
Find it online: https://hugsonaplate.com/biscoff-protein-balls/